Lunch

Curry Lentil Soup

Curry Lentil Soup

Cook Time: 45 MinutesThis recipe makes 2 servingsCalories per serving 414, Protein 10g, Fat 17g, Carbs 60g, Fiber 17g Ingredients 1/4 tsp Ground Turmeric 1 tsp Salt (0.2 oz) 1 Yellow Potato, unpeeled, chopped (7.6 oz) 2 Celery stalks, chopped with leaves (2.4 oz) 2 tsp Fresh Cilantro or 1/4 tsp Dried Cilantro 2 Carrots,

Curry Lentil Soup Read More »

Scroll to Top