Simple Dijon Baked Salmon Recipe

Directions

  1. Preheat your oven to 375° F.
  2. Place the salmon on a parchment lined baking tray and set it aside.
  3. Mix together the remaining ingredients in a small bowl and coat the top of the salmon.
  4. Bake the salmon for 18-20 minutes then slice it into individual portions and serve immediately.
  5. Enjoy!

Ingredients

  • Salmon- 1 ½ pounds

  • Dijon Mustard- ¼ cup

  • Avocado Oil- 1 tablespoon

  • Lemon Juice- 1 tablespoon

  • Garlic Cloves- 3 cloves, finely chopped

  • Fresh Parsley- ¼ cup, finely chopped

  • Salt & Pepper

Healthy Recipe Dijon Mustard Salmon